Overview
Phytosterol Supplementation and Cardiovascular Risk
Status:
Completed
Completed
Trial end date:
2005-08-01
2005-08-01
Target enrollment:
0
0
Participant gender:
All
All
Summary
This study examined the effects of 2.6 g/d of phytosterol ingestion on LDL cholesterol metabolism. It is expected that this dose will significantly reduce LDL cholesterol after 12 weeks of supplementation.Phase:
N/AAccepts Healthy Volunteers?
Accepts Healthy VolunteersDetails
Lead Sponsor:
The Cooper InstituteCollaborator:
Cargill
Criteria
Inclusion Criteria:- mild hypercholesteremia, sign informed consent, not donate blood, maintain diet and
exercise habits
Exclusion Criteria:
- BMI <18.5 or >34.9, recent blood donation, serious or life-threatening disease